Join Anne Macaulay, Ph.D. as she introduces the basics of vegetable gardening including where to plant, what to plant, and how to get the timing right. Whether you are working with containers, pots, raised beds, a backyard plot or community garden, home-grown vegetables and herbs are delicious and full of nutritional value. A garden can get you and your family and friends eating more vegetables and may even save you money, in addition to providing fresh air and exercise.
Anne will take 30-40 minutes minutes to provide informational gardening steps and will invite you to ask any questions you may have along the way.
This course is offered free of charge and registration is required. Eating for Your Health is a 501C3 and donations are greatly appreciated. For questions about registration for this course contact Nancy.